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Colombia Barrique Rum Fermentation – Ground Coffee (75gr)
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18,75 € tax incl.
A coffee from the Caldas region of Colombia, grown at about 1400 meters above sea level and left to ferment in rum barrels. The final result is a coffee with intense and particular rum notes.
Gr. 75.
| Peso | 75 g |
| Corposità | 1/5 |
| Acidità | 3/5 |
| Aroma | 5/5 |
| Roasting | 7/10 |
| Brand | Ideal Caffè Stagnitta Stagnitta di Vincenza Stagnitta s.a.s. |
Precious coffee from Colombia, grown at about 1400m above sea level.
In the skilful production process, this special coffee is embellished with rum fermentation: once the harvesting process is completed, it is placed inside barriques, or barrels that have contained rum for at least 8 years, where the coffee is left to rest for about three months.
The final result will be a coffee with the intense and particular notes of rum.
Gr. 75
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